DINNER £23

Choice of fruit juice
Melon with sherry
Vegetable soup with herbs & cream
Beef consommé laced with old Madeira

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Prawn Cocktail
Garlic Mushrooms
Smoked trout and salmon
Scampi & cod Newburg

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Poached fresh filleted salmon with white wine sauce
Roast duckling (lean & partly boned) with orange sauce
Sirloin steak with mushrooms, smoked bacon, onions & Madeira sauce
Pork fillets with paprika sauce, pimientos, gherkins & cream
Medallions of chicken with prawn and mushroom sauce
Grilled lamb chops with garlic butter

All served with a selection of vegetables

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	Pear Helene	Brandy meringue
	Peach Melba	Cheese & Biscuits

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Coffee with cream, or Tea, with mints